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Cook the chicken legs with the colander The perfect dinner in the pan

Cook the chicken legs with the colander. The perfect dinner in the pan! Ingredients: chicken legs - 3 pieces salt - 15 g (½ oz) black pepper - 4 g (0.14 oz) basil - 5 g (0.18 oz) sweet paprika - 7 g (0.25 oz) granulated garlic - 8 g (0.29 oz) oil - 30 ml (1 fl oz) butter - 50 g (1.76 oz) onion - 2 pieces tomatoes - 3 pieces salt - 4 g (0.14 oz) black pepper - 2 g (0.07 oz) basil - 5 g (0.18 oz) Stew it under the lid 10 min Stew it for another 10 min egg composition: eggs - 3 pieces parsley - 6 g (0.21 oz) Stew under the lid 4 min "Follow us on: Facebook: https://www.facebook.com/Appetizing.tv/ Instagram: https://www.instagram.com/appetizing.tv/"

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