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Try this recipe with chicken breast and you will thank me later

Try this recipe with chicken breast and you will thank me later! Ingredients: chicken breast - 3 pieces salt - 8 g (0.29 oz) black pepper - 4 g (0.14 oz) sweet paprika - 5 g (0.18 oz) for the filling: dill - 20 g (0.7 oz) hard cheese - 200 g (7 oz) eggs - 1 piece sour cream - 80 g (2.82 oz) Tray size 22 X 26 cm (8.66 x 10.24 in) IN THE OVEN 180 °C (356 °F)/35 MINUTES for the salad: spinach - 100 g (3.5 oz) arugula - 100 g (3.5 oz) red bell pepper - 1 piece tomatoes - 1 piece sweet corn - 100 g (3.5 oz) salt - 10 g (0.35 oz) olive oil - 20 ml (0.7 fl oz) "Follow us on: Facebook: https://www.facebook.com/Appetizing.tv/ Instagram: https://www.instagram.com/appetizing.tv/"

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